In for dinner : 101 delicious & affordable recipes to batch cook, share and enjoy
Kellett, Rosie2025
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How can batch cooking bring everyday joy into your kitchen, save on costs and reduce food waste? For the past five years, home cook Rosie Kellett has been living communally with six others, making delicious seasonal food on a budget of £25 per person, per week. In her first cookbook, she shares 101 low-effort, high-reward, veg-forward recipes for weeknights when you're counting down to payday, busy workdays with short lunch breaks, mornings that call for hearty yet cheap breakfasts, and special days with your favourite people.
Main title:
Author:
Kellett, Rosie, author
Imprint:
London : Square Peg, 2025.
Collation:
288 pages ; 26 cm
ISBN:
9781529936568 (hbk. :)
Dewey class:
641.552641.552 KELL
Language:
English
BRN:
6882291
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