StreetFood [electronic resource] : Exploring the World's Most Authentic Tastes
Kime, Tom2007
eBook
Find it!
For those who dream about the great foods you will eat as you travel around the world, Tom Kime documents his personal voyage of culinary discovery in this continent-by-continent guide that shows you the traditions and techniques of true locals. Includes over 90 unique recipes Combines the appeal of travel and cooking Relates food to its culture and climateTom Kime has worked with Jaimie Oliver, at the River Café in London. He has written and presented two TV series on Vietnamese and Thai cooking and regularly cooks for BBC's "Good Food Illustrated". Tom is a teacher at The Cutting Edge Food & Wine School, and is the author of DK's Balancing Flavors East & West.
Main title:
Author:
Kime, Tom, Author
Imprint:
[Place of publication not identified] : DK Publishing, 2007
Collation:
1 online resource (1 text file)
System details:
Mode of access: Internet
ISBN:
9780756642181
Language:
English
Subject:
BRN:
2896035
Electronic access:
More Information: