Scottish vegan baking
Jones, Jackie, 1964-2024
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Scotland is renowned for its rich tradition of baking. In this sequel to 'The Scottish Vegan Cookbook', you will find all the recipes you might need for making vegan versions of classic Scottish bread, biscuits, fruit loaves, tarts and cakes.
Main title:
Scottish vegan baking / Jackie Jones.
Author:
Jones, Jackie, 1964-, author
Imprint:
Edinburgh : Birlinn, 2024.
Collation:
192 pages : illustrations (colour) ; 25 cm
ISBN:
9781780278728 (pbk. :)
Dewey class:
641.56362641.563 JONE
Language:
English
Subject:
BRN:
2834205
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